Surface Modification to Reduce Milk Fouling and/or to Enhance Cleaning in the Dairy Industry

dc.contributor.advisor	Jones, M	en
dc.contributor.advisor	Hyland, M	en
dc.contributor.advisor	Bansal, B	en
dc.contributor.author	Patel, Jaiminkumar	en
dc.date.accessioned	2014-01-17T01:40:49Z	en
dc.date.issued	2013	en
dc.identifier.uri	http://hdl.handle.net/2292/21437	en
dc.publisher	ResearchSpace@Auckland	en
dc.relation.ispartof	PhD Thesis - University of Auckland	en
dc.rights	Items in ResearchSpace are protected by copyright, with all rights reserved, unless otherwise indicated. Previously published items are made available in accordance with the copyright policy of the publisher.	en
dc.rights.uri	https://researchspace.auckland.ac.nz/docs/uoa-docs/rights.htm	en
dc.title	Surface Modification to Reduce Milk Fouling and/or to Enhance Cleaning in the Dairy Industry	en
dc.type	Thesis	en
thesis.degree.grantor	The University of Auckland	en
thesis.degree.level	Doctoral	en
thesis.degree.name	PhD	en
dc.rights.holder	Copyright: The Author	en
dc.rights.accessrights	http://purl.org/eprint/accessRights/OpenAccess	en
pubs.elements-id	423855	en
pubs.record-created-at-source-date	2014-01-17	en
dc.identifier.wikidata	Q112903852

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