Abstract:
Emerging from the agricultural crisis of the 1988s, producers and processing
companies in New Zealand's sheep meat and dairy industries, found themselves in an
evolving neo-liberalised environment. By the late 1990s major structural (re) alignment
had taken place in production and processing to accommodate shifts in markets and
regulation, centring on 'food safety', 'quality' and
"availability" For both farmers and
processing company staff, this meant venturing into unfamiliar jointly occupied spaces
and unchartered relational territory, Through a participatory research approach using
multiple methodologies, this thesis examines supply chain (re)alignment at a macro and
micro-scale, focussing on the farmer-processor relationship and knowledge, network
and learning processes of farmers in (global) lamb and dairy supply chains in New
Zealand.
In seeking to account for evolving agri-food chain relations at multiple scales, this
research turns to the global commodity chains (GCC) literature and draws on pragmatic
solution-oriented ideas emerging from the developing field of Supply Chain
Management (SCM). It also includes theoretical input from the cognitive and
behavioural sciences to interpret the empirical data on farmer's knowledge, networks
and learning in different supply chains, which it argues are key features of globalising
agri-food economies. In this research these literatures and theories are enveloped by a
broader yet, incomplete, theoretical foundation - that of evolutionary political economy
(EPE), which is extended in this thesis, The thesis argues that an EPE framework
provides a useful window on the governance of New Zealand's relations at a distance
because it allows the specificity of micro-scale coordination activities and relations (in
jointly occupied spaces) in New Zealand to be embedded in local and macro scale
governance regimes and historical development processes.
The findings show global market and regulatory pressures continue to drive supply
chain (re)alignment in New Zealand, and chain building is occurring in different ways at
the farmer-processor interface, between and within the different industries. Farmers'
place specific on-farm knowledge co-evolves with off-farm knowledge through a
combination of concrete experience, trial and error, socialisation and reflection, with
both on and off farm knowledge becoming more overt in practice and strategy as supply
chain specifications becomes more precise. Farmers utilise a range of networks
(informal, formal, specialist and general), which serve as both information channels and
learning forums. New Zealand's agricultural industries are like many in competitive
globalising economies -'new' know ledge is being generated and used to broker global
and local social, economic and environmental contexts and values, and in the process,
supply chain partners' capacities and relations evolve.