dc.contributor.author |
Tuck, Ian |
en |
dc.date.accessioned |
2015-12-11T01:32:03Z |
en |
dc.date.issued |
2014 |
en |
dc.identifier.citation |
New Zealand Fisheries Assessment Report, 33, 2014 |
en |
dc.identifier.isbn |
978-0-478-43710-2 |
en |
dc.identifier.issn |
1179-5352 |
en |
dc.identifier.uri |
http://hdl.handle.net/2292/27720 |
en |
dc.description.abstract |
Assessments of SCI 1 and SCI 2 scampi stocks have been updated, and assessments for both were accepted. For SCI 1, SSB remains stable at around 70% SSB0. Fishing intensity has consistently been below F 40% Bo. For SCI 2, SSB has increased recently, and is around 65% SSBo. Fishing intensity peaked in 2002 but has declined in recent years, while SSB/SSBo has increased. For both stocks, future catches between 100 and 140 tonnes (to 2018) are not predicted to reduce the SSB below 40% SSBo. |
en |
dc.relation.ispartofseries |
New Zealand Fisheries Assessment Report |
en |
dc.rights |
Items in ResearchSpace are protected by copyright, with all rights reserved, unless otherwise indicated. Previously published items are made available in accordance with the copyright policy of the publisher. |
en |
dc.rights.uri |
https://researchspace.auckland.ac.nz/docs/uoa-docs/rights.htm |
en |
dc.title |
Characterisation and length-based assessment model for scampi (Metanephrops challengeri) in the Bay of Plenty (SCI 1) and Hawke Bay/Wairarapa (SCI 2) |
en |
dc.type |
Report |
en |
pubs.volume |
2014 |
en |
pubs.author-url |
https://www.mpi.govt.nz/document-vault/4382 |
en |
pubs.commissioning-body |
Ministry for Primary Industries |
en |
dc.rights.accessrights |
http://purl.org/eprint/accessRights/RestrictedAccess |
en |
pubs.subtype |
Commissioned Report |
en |
pubs.elements-id |
506279 |
en |
dc.relation.isnodouble |
722393 |
* |
dc.relation.isnodouble |
722396 |
* |
dc.relation.isnodouble |
846794 |
* |
dc.relation.isnodouble |
37878 |
* |
pubs.org-id |
Science |
en |
pubs.org-id |
Statistics |
en |
pubs.number |
33 |
en |
pubs.record-created-at-source-date |
2015-11-25 |
en |