Menu fatigue during 70-day 6° head-down tilt: initial results

Caldwell, Bryan; Halpern, BP; Binsted, K; Hunter JB

dc.contributor.author	Caldwell, Bryan	en
dc.contributor.author	Halpern, BP	en
dc.contributor.author	Binsted, K	en
dc.contributor.author	Hunter JB	en
dc.coverage.spatial	Galveston, TX	en
dc.date.accessioned	2015-12-15T22:34:46Z	en
dc.date.issued	2014-02	en
dc.identifier.citation	2014 NASA Human Research Program Investigators’ Workshop, Galveston, TX, 11 Feb 2014 - 13 Feb 2014. Feb 2014	en
dc.identifier.uri	http://hdl.handle.net/2292/27784	en
dc.description.abstract	The objective of this study was to determine whether the acceptability of foods in the diet of bed rested subjects, and subjects’ willingness to eat the foods, would change during the experience of extended bed rest, to determine whether the pleasantness of food-related odors, both related and unrelated to the menu, would change during the experience of extended bed rest or isolated and confined mission analog conditions and to explore the extent to which subjects’ mood and the acceptability of the day’s food are correlated.	en
dc.description.uri	http://www.hou.usra.edu/meetings/hrp2014/pdf/sess259.pdf	en
dc.relation.ispartof	2014 NASA Human Research Program Investigators’ Workshop	en
dc.rights	Items in ResearchSpace are protected by copyright, with all rights reserved, unless otherwise indicated. Previously published items are made available in accordance with the copyright policy of the publisher.	en
dc.rights.uri	https://researchspace.auckland.ac.nz/docs/uoa-docs/rights.htm	en
dc.title	Menu fatigue during 70-day 6° head-down tilt: initial results	en
dc.type	Presentation	en
pubs.author-url	http://www.hou.usra.edu/meetings/hrp2014/pdf/3308.pdf	en
pubs.finish-date	2014-02-13	en
pubs.start-date	2014-02-11	en
dc.rights.accessrights	http://purl.org/eprint/accessRights/RestrictedAccess	en
pubs.subtype	Conference Oral Presentation	en
pubs.elements-id	507828	en
pubs.record-created-at-source-date	2015-11-30	en