dc.contributor.author |
Gerritsen, Sarah |
en |
dc.date.accessioned |
2017-02-24T02:04:50Z |
en |
dc.date.issued |
2016-11 |
en |
dc.identifier.citation |
Public Health 140:56-58 Nov 2016 |
en |
dc.identifier.issn |
1476-5616 |
en |
dc.identifier.uri |
http://hdl.handle.net/2292/31959 |
en |
dc.format.medium |
Print-Electronic |
en |
dc.language |
eng |
en |
dc.publisher |
Elsevier |
en |
dc.relation.ispartofseries |
Public Health |
en |
dc.rights |
Items in ResearchSpace are protected by copyright, with all rights reserved, unless otherwise indicated. Previously published items are made available in accordance with the copyright policy of the publisher. Details obtained from http://www.sherpa.ac.uk/romeo/issn/0033-3506/ |
en |
dc.rights.uri |
https://researchspace.auckland.ac.nz/docs/uoa-docs/rights.htm |
en |
dc.rights.uri |
http://creativecommons.org/licenses/by-nc-nd/4.0/ |
en |
dc.title |
Nutrition education for early childhood managers, teachers and nursery cooks: a prerequisite for effective obesity prevention |
en |
dc.type |
Journal Article |
en |
dc.identifier.doi |
10.1016/j.puhe.2016.05.025 |
en |
pubs.begin-page |
56 |
en |
pubs.volume |
140 |
en |
dc.description.version |
AM - Accepted Manuscript |
en |
dc.identifier.pmid |
27370701 |
en |
pubs.end-page |
58 |
en |
dc.rights.accessrights |
http://purl.org/eprint/accessRights/OpenAccess |
en |
pubs.subtype |
Article |
en |
pubs.elements-id |
535097 |
en |
pubs.org-id |
Medical and Health Sciences |
en |
pubs.org-id |
Population Health |
en |
pubs.org-id |
Social & Community Health |
en |
dc.identifier.eissn |
1476-5616 |
en |
pubs.record-created-at-source-date |
2017-02-24 |
en |
pubs.online-publication-date |
2016-06-28 |
en |
pubs.dimensions-id |
27370701 |
en |