The thermo-hydrodynamics of a concentric ohmic heater for processing dairy fluids.

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dc.contributor.author Tham, H.J. en
dc.contributor.author Chen, X.D. en
dc.contributor.author Young, B. en
dc.contributor.author Zhang, L. en
dc.contributor.author Duffy, G. en
dc.date.accessioned 2009-06-25T00:27:56Z en
dc.date.available 2009-06-25T00:27:56Z en
dc.date.issued 2007 en
dc.identifier.citation Proceedings of 7th International Conference on Heat Exchanger Fouling and Cleaning - Challenges and Opportunities. (2007) en
dc.identifier.uri http://hdl.handle.net/2292/4466 en
dc.description An open access copy of this article is available and complies with the copyright holder/publisher conditions. en
dc.description.abstract The thermo-hydraulic performance of a 300W concentric annular ohmic heater was investigated. To minimize possible electrochemical reactions and corrosion, a higher frequency was applied and factors of field strength and frequency were studied. 2D computer simulation solving momentum, thermal and electrical energy was performed using the FlexPDE software. A good agreement between experimental and analytical analysis of static heating was obtained. There were significant differences between calculated and measured wall temperature near the entrance. The calculated outlet temperature was however in reasonable agreement with the experiment value. en
dc.publisher Berkeley Electronic Press en
dc.relation.ispartofseries Engineering Conferences International Symposium Series en
dc.rights Items in ResearchSpace are protected by copyright, with all rights reserved, unless otherwise indicated. Previously published items are made available in accordance with the copyright policy of the publisher. en
dc.rights.uri https://researchspace.auckland.ac.nz/docs/uoa-docs/rights.htm en
dc.source.uri http://services.bepress.com/eci/heatexchanger2007/22/. en
dc.title The thermo-hydrodynamics of a concentric ohmic heater for processing dairy fluids. en
dc.type Conference Paper en
dc.subject.marsden Fields of Research::290000 Engineering and Technology::290100 Industrial Biotechnology and Food Sciences::290102 Food engineering en
dc.rights.holder Copyright: the author en
dc.rights.accessrights http://purl.org/eprint/accessRights/OpenAccess en


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