Triterpenes from Elingamita johnsonii G.T.S.Baylis (Myrsinaceae)
Login
University Home
→
Library
JavaScript is disabled for your browser. Some features of this site may not work without it.
Triterpenes from Elingamita johnsonii G.T.S.Baylis (Myrsinaceae)
Cambie, R.C.
;
Raharjo, A.F.X.
;
Rutledge, P.S.
;
Woodgate, P.D.
Identifier:
http://hdl.handle.net/2292/4759
Issue Date:
1993
Reference:
New Zealand Journal of Botany 31 (4), 425-426. 1993
Rights:
Copyright: Royal Society of New Zealand
Rights (URI):
https://researchspace.auckland.ac.nz/docs/uoa-docs/rights.htm
Abstract:
The triterpenes a-amyrin, P-amyrin, and bauerenol have been isolated from the wood and leaves of Elingamita johnsonii. The berries and the leaves contain nonacosane.
Show full item record
Files in this item
Name:
Triterpenes from ...
Size:
120.7Kb
Format:
PDF
Related URL:
http://www.royalsociety.org.nz/publications/journals/nzjb/1993/046
This item appears in the following Collection(s)
Journal Articles
[23290]
Share
Search ResearchSpace
Search ResearchSpace
This Collection
Browse
All of ResearchSpace
Communities & Collections
By Issue Date
Authors
Titles
Subjects
This Collection
By Issue Date
Authors
Titles
Subjects
Statistics
View Usage Statistics