State of the Food Supply: New Zealand 2019

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dc.contributor.author Mackay, Sally en
dc.contributor.author Ni Mhurchu, Cliona en
dc.contributor.author Swinburn, B en
dc.contributor.author Eyles, Helen en
dc.contributor.author Young, Leanne en
dc.contributor.author Gontijo de Castro, Teresa en
dc.date.accessioned 2019-09-15T20:43:42Z en
dc.date.issued 2019-08 en
dc.identifier.citation Aug 2019. The University of Auckland, Auckland, New Zealand. 28 pages en
dc.identifier.isbn 9780473491512 en
dc.identifier.uri http://hdl.handle.net/2292/47695 en
dc.description.abstract This State of the Food Supply report for New Zealand 2019 analyses all packaged food in Nutritrack for healthiness and focuses on the dominant packaged food and beverage companies by market share. en
dc.publisher The University of Auckland en
dc.rights Items in ResearchSpace are protected by copyright, with all rights reserved, unless otherwise indicated. Previously published items are made available in accordance with the copyright policy of the publisher. en
dc.rights.uri https://researchspace.auckland.ac.nz/docs/uoa-docs/rights.htm en
dc.title State of the Food Supply: New Zealand 2019 en
dc.type Report en
dc.identifier.doi 10.17608/k6.auckland.9636710.v1 en
dc.rights.holder Copyright: Freedom to copy and share with others en
pubs.author-url https://www.nzdoctor.co.nz/sites/default/files/2019-08/State%20of%20the%20Food%20Supply%202019%20report.pdf en
pubs.place-of-publication Auckland, New Zealand en
dc.rights.accessrights http://purl.org/eprint/accessRights/OpenAccess en
pubs.subtype Technical Report en
pubs.elements-id 779340 en
pubs.org-id Medical and Health Sciences en
pubs.org-id Population Health en
pubs.org-id Epidemiology & Biostatistics en
pubs.org-id Pacific Health en
pubs.record-created-at-source-date 2019-08-23 en


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