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| dc.contributor.author | Song, C | |
| dc.date.accessioned | 2022-06-16T03:55:38Z | |
| dc.date.available | 2022-06-16T03:55:38Z | |
| dc.date.issued | 2012 | |
| dc.identifier.citation | (2012). 한국 콘텐츠학회 논문지 = Journal of the Korea Contents Association, 10(3), 28-35. | |
| dc.identifier.issn | 1598-9437 | |
| dc.identifier.uri | https://hdl.handle.net/2292/59932 | |
| dc.description.uri | http://www.koreacontents.or.kr/ | |
| dc.language | Korean | |
| dc.publisher | Korea Contents Association | |
| dc.relation.ispartofseries | 한국 콘텐츠학회 논문지 = Journal of the Korea Contents Association | |
| dc.rights | Items in ResearchSpace are protected by copyright, with all rights reserved, unless otherwise indicated. Previously published items are made available in accordance with the copyright policy of the publisher. | |
| dc.rights.uri | https://researchspace.auckland.ac.nz/docs/uoa-docs/rights.htm | |
| dc.title | 한식 세계화에 관한 논의 - 밑으로부터의 세계화, 혁신, 그리고 식품산업의 민주화 (Some thoughts on the globalization of Korean food: Globalization from below, innovation and democratization of food industry) | |
| dc.type | Journal Article | |
| pubs.issue | 3 | |
| pubs.begin-page | 28 | |
| pubs.volume | 10 | |
| dc.date.updated | 2022-05-23T07:24:55Z | |
| dc.rights.holder | Copyright: The author | en |
| pubs.author-url | http://www.dbpia.co.kr/Journal/ArticleDetail/NODE01972025 | |
| pubs.end-page | 35 | |
| dc.rights.accessrights | http://purl.org/eprint/accessRights/RestrictedAccess | en |
| pubs.subtype | Article | |
| pubs.elements-id | 368008 | |
| pubs.org-id | Arts | |
| pubs.org-id | Cultures, Languages & Linguist | |
| pubs.org-id | Asian Studies | |
| pubs.record-created-at-source-date | 2022-05-23 |
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