dc.contributor.author |
Jones, Gordon B. |
|
dc.date.accessioned |
2023-07-28T01:25:37Z |
|
dc.date.available |
2023-07-28T01:25:37Z |
|
dc.date.issued |
1968 |
|
dc.identifier.uri |
https://hdl.handle.net/2292/65099 |
|
dc.description |
Full text is available to authenticated members of The University of Auckland only. |
|
dc.description.abstract |
[no abstract available] |
|
dc.publisher |
ResearchSpace@Auckland |
|
dc.relation.ispartof |
PhD Thesis - University of Auckland |
|
dc.relation.isreferencedby |
UoA9921600214002091 |
|
dc.rights |
Items in ResearchSpace are protected by copyright, with all rights reserved, unless otherwise indicated. |
|
dc.rights |
Restricted Item. Full text is available to authenticated members of The University of Auckland only. |
|
dc.rights.uri |
https://researchspace.auckland.ac.nz/docs/uoa-docs/rights.htm |
|
dc.title |
Contributions to the study of micro analytical chemistry, and some applications to plant and animal nutrition : papers. |
|
dc.type |
Thesis |
|
thesis.degree.discipline |
Chemistry |
|
thesis.degree.grantor |
The University of Auckland |
|
thesis.degree.level |
Doctoral |
|
thesis.degree.name |
DSc |
|
dc.rights.holder |
Copyright: The author |
|