dc.contributor.author |
Caprio, VE |
en |
dc.contributor.author |
Jones, MW |
en |
dc.contributor.author |
Brimble, MA |
en |
dc.date.accessioned |
2011-09-18T22:36:25Z |
en |
dc.date.issued |
2001-03 |
en |
dc.identifier.citation |
Molecules 6(3) 2001 |
en |
dc.identifier.issn |
1431-5157 |
en |
dc.identifier.uri |
http://hdl.handle.net/2292/8001 |
en |
dc.description.abstract |
The general part of the experimental section [1] has been presented elsewhere. nBuLi (1.6 M) (6.8 mL, 10.8 mmol) was added to a solution of propargyl alcohol 1 (0.35 mL, 4.9 mmol) in THF (10 mL) under nitrogen at 20°C and the mixture stirred for 10 min. ... |
en |
dc.relation.ispartofseries |
Molecules |
en |
dc.rights |
Items in ResearchSpace are protected by copyright, with all rights reserved, unless otherwise indicated. Previously published items are made available in accordance with the copyright policy of the publisher. Details obtained from http://www.sherpa.ac.uk/romeo/issn/1431-5157/ |
en |
dc.rights.uri |
https://researchspace.auckland.ac.nz/docs/uoa-docs/rights.htm |
en |
dc.rights.uri |
http://creativecommons.org/licenses/by/3.0/ |
en |
dc.title |
1-(Pyridin-3-yl)but-2-yn-1,4-diol |
en |
dc.type |
Journal Article |
en |
pubs.issue |
3 |
en |
pubs.volume |
6 |
en |
dc.rights.holder |
Copyright: 2001 MDPI. |
en |
dc.rights.accessrights |
http://purl.org/eprint/accessRights/OpenAccess |
en |
pubs.subtype |
Article |
en |
pubs.elements-id |
139458 |
en |
pubs.org-id |
Science |
en |
pubs.org-id |
Chemistry |
en |
pubs.org-id |
Science Research |
en |
pubs.org-id |
Maurice Wilkins Centre (2010-2014) |
en |
pubs.record-created-at-source-date |
2013-06-05 |
en |