Comparison of methods for the extraction of DNA from stream epilithic biofilms

Lear, Gavin; Dong, Yimin; Lewis, Gillian

dc.contributor.author	Lear, Gavin	en
dc.contributor.author	Dong, Yimin	en
dc.contributor.author	Lewis, Gillian	en
dc.date.accessioned	2011-11-02T19:15:14Z	en
dc.date.issued	2010-11	en
dc.identifier.citation	ANTON LEEUW INT J G 98(4):567-571 Nov 2010	en
dc.identifier.issn	0003-6072	en
dc.identifier.uri	http://hdl.handle.net/2292/8538	en
dc.description.abstract	This study compares how different DNA extraction methods inﬂuence the quantity and quality of DNA yields from stream epilithic bioﬁlms. Interpretations of bacterial community structure, using ARISA, revealed increased variability among samples processed using commercially-available kits, which also yielded lower DNA concentrations than other methods tested.	en
dc.language	EN	en
dc.publisher	SPRINGER	en
dc.relation.ispartofseries	Antonie Van Leeuwenhoek International Journal of General and Molecular Microbiology	en
dc.rights	Items in ResearchSpace are protected by copyright, with all rights reserved, unless otherwise indicated. Previously published items are made available in accordance with the copyright policy of the publisher. Details obtained from http://www.sherpa.ac.uk/romeo/issn/0003-6072/	en
dc.rights.uri	https://researchspace.auckland.ac.nz/docs/uoa-docs/rights.htm	en
dc.subject	Bacterial	en
dc.subject	DNA extraction kit	en
dc.subject	ARISA	en
dc.subject	SOIL	en
dc.subject	COMMUNITIES	en
dc.subject	BACTERIAL	en
dc.subject	SAMPLES	en
dc.subject	RNA	en
dc.title	Comparison of methods for the extraction of DNA from stream epilithic biofilms	en
dc.type	Journal Article	en
dc.identifier.doi	10.1007/s10482-010-9464-y	en
pubs.issue	4	en
pubs.begin-page	567	en
pubs.volume	98	en
dc.rights.holder	Copyright: SPRINGER	en
dc.identifier.pmid	20532818	en
pubs.end-page	571	en
dc.rights.accessrights	http://purl.org/eprint/accessRights/RestrictedAccess	en
pubs.subtype	Article	en
pubs.elements-id	165746	en
pubs.org-id	Science	en
pubs.org-id	Biological Sciences	en
pubs.record-created-at-source-date	2011-11-02	en
pubs.dimensions-id	20532818	en