Fedrizzi, BrunoJelley, RebeccaPilkington, LisaKatugampala Appuhamilage, Dinesha Hansamali Perera2024-12-192024-12-192024https://hdl.handle.net/2292/70893Thesis embargoed until 12/2025.https://researchspace.auckland.ac.nz/docs/uoa-docs/rights.htmWine ChemistryWine SensoryAnalytical ChemistryPinot NoirGC-MSR ProgrammingUnravelling the Chemistry of Pinot Noir Wine Aroma: A Comprehensive Study of Extraction Methods and Matrix VariablesThesisCopyright: The authorAttribution 4.0 Internationalhttp://creativecommons.org/licenses/by/4.0/